Thursday, November 8, 2012

San Diego Restaurant - El Indio

El Indio intoduced tortillas to the United States in 1940 and they continue to exhibit their product to all customers while they wait in line to order. This traditional Mexican restuarant in Midtown is going to call for a traditional order. Their most popular item is a taquito, which is a term that was coined by El Indio's founder, Ralph Pesqueira Sr.

Mordiditas ($6.85)
Taquitos covered with Nacho Cheese & Jalapeno slices.

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